 |
|
|
|
|
 |
MenusThe menu at The Place changes with the seasons but always features fresh fish and shellfish from the Northwest when available. The cuisine style utilizes flavors from the Pacific Rim, Europe and the Pacific Northwest. We cook with only the freshest and finest ingredients and feature as many island foods as we can, it just plain tastes better and helps support the local economy. All of our sauces, soups, desserts, dressings, are made from scratch and on premise. We bake our own artisan bread daily. While you are here please take some time to peruse the art which is done by local artists. Much of the art is for sale so please ask if you are interested in one of the pieces. We are following the guidelines set by the Marine Stewardship Counsel and the Monterey Bay Aquarium West Coast Seafood Watch program to provide only seafood that is caught or raised by sustainable methods. So relax, enjoy the view and get ready for a wonderful dining experience. |
|
"The Place Bar & Grill gets rave reviews from locals who come here for the friendly service, from scratch gourmet fare and sophisticated atmosphere. It's perfect for a warmly romantic evening. Save room for the warm chocolate pudding cake with toffee sauce!" |
|